Friday, March 26, 2010

Welcome Home cake!




One my friends asked me to make this cake for a friend of hers who is returning from China. You can see the cake I made for her departure to China earlier in this blog. Lauren wanted the cake to be themed USA and then I put the pandas on the top since this is what she was studying over in China. The cake is a white almond sour cream cake with a strawberry filling...yum!

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